A covering made with extra fine white chocolate combines with a delicate pistachio cream, making a pleasant filling. The chopped PDO green pistachio of Bronte complete this fine pastry artwork.
Salted Caramel Biscuits in a decorative pink tin, perfect for gifting. Marabissi’s Tuscan cookies and amaretti are made using traditional recipes and using only the highest quality almonds and raw ingredients in Italy.
The candied Sicilian blood orange and sugar grains are nestled in a 70% extra dark chocolate surface. The filling made by extra dark chocolate drops and candied blood orange turns this sweet into a sensorial experience.