Arbequina Extra virgin olive oil pressed with mandarin 10%.
This oil pairs beautifully with poultry, fish, roasted vegetables, and can be worked into sweets that call for both oily and citrusy aromatics.
Weight : 250ml
Molino Picual has aromas of banana and tomato with a balanced cayenne pepper finish on the palate.
Olive Varieties: Picual Time of harvest: November Origin: Ácula, Granada, Andalucía, Spain Weight : 500ml
An olive oil with delicate fruitiness, pleasant notes of unripe banana and green apple persist without overwhelming bitterness.
Olive Varieties: Arbequina Time of harvest: November Origin: Ácula, Granada, Andalucía, Spain Weight : 500ml
Fine white bottle filled with extra virgin olive oil and aromas of white truffle this oil will accompany all your recipes.
Net Volume : 20 CL
Arbequina Extra virgin olive oil pressed with basil 10%.
This oil pairs beautifully with crusty bread but it can be also presented into sweets for a distinct flavour.