Arbequina Extra virgin olive oil pressed with mandarin 10%.
This oil pairs beautifully with poultry, fish, roasted vegetables, and can be worked into sweets that call for both oily and citrusy aromatics.
Weight : 250ml
Fine white bottle filled with extra virgin olive oil and aromas of white truffle this oil will accompany all your recipes.
Net Volume : 20 CL
Molino Picual has aromas of banana and tomato with a balanced cayenne pepper finish on the palate.
Olive Varieties: Picual Time of harvest: November Origin: Ácula, Granada, Andalucía, Spain Weight : 500ml
Its 3 years of age give this balsamic vinegar round and fruity notes which, associated with the subtle taste of truffle, will perfect your gourmet vinaigrettes as well as your meat and vegetable deglaze.
Net Volume : 20CL
Arbequina Extra virgin olive oil pressed with basil 10%.
This oil pairs beautifully with crusty bread but it can be also presented into sweets for a distinct flavour.