Mastrocioccolato is a big fragment of extradark chocolate (70% cocoa) poured into wooden molds to give it the elegant touch of the “handmade”. The aroma is unique and persistent for the presence of white and soft “cultivar Dottato” figs peeled and sun-dried. The hazelnuts “la tonda di Giffoni”, the crunchiness, with hints of caramel confers to it scents typical of the Cilento’sTerroir.
Mastrocioccolato
Additional information
| Item | AT12 |
|---|---|
| Weight | 700 g |
Related products
-
Deliciously melting and fruity, return to childhood with the fruit jellies. Find all the creaminess and delicacy through the fruit jellies of Maison Boissier
-
Delightfully melting and crispy , succumb to our chocolate delicacies.
Flavours : dark chocolate, caramel, white chocolate, dulcey.Available in : 40gr , 70gr, 250gr
-
Boissier, the inventor of Marron Glacé, perpetuates the legendary recipe of this pearl of confectionery.
Available in box of 7 pieces, 12 pieces, 20 pieces, 30 pieces and 56 pieces.
-
Delightfully melting, discover the Strawberries and let yourself carry with its sweet perfume of strawberry.
