Net Weight : 160g
Handcrafted from organic flour, butter, eggs, and a small hint of Vendée salt.
All Saints’ Gingerbread Special Toast & Foie gras.
Slightly firmer than its cousin “the Original”, Toussaint gingerbread is particularly suitable for making toast or developing gourmet recipes.
Ideal partner of foie gras, you can also associate it with cheeses.
Chocolate meringues with crushed hazelnuts.
Net Weight : 140g
Vanilla meringues with almonds and hazelnuts.