Handcrafted from organic flour, butter, eggs, and a small hint of Vendée salt.
Net Weight : 160g
All Saints’ Gingerbread Special Toast & Foie gras.
Slightly firmer than its cousin “the Original”, Toussaint gingerbread is particularly suitable for making toast or developing gourmet recipes.
Ideal partner of foie gras, you can also associate it with cheeses.
Vanilla meringues with almonds and hazelnuts.
Net Weight : 140g
Chocolate meringues with crushed hazelnuts.
An explosion of sun in the mouth! You will fall for this Toussaint gingerbread with candied oranges, soft and fragrant.
240g