Fragrant cookies decorated with chopped dried fruits, covered with chocolate and enriched with a soft ganache. It is a simple and delicate dough, made only with flour, fresh eggs and dairy butter.
The lightness of the dough combines itself with an exquisite white chocolate cream filling. The coating, also made with extra fine white chocolate, completes this artwork of sweetness and magnificence.
A metal box that holds delicious Sicilian pistachio, hazelnut and almond pastries: a mix of irresistible delicacies. Artisan shortbread biscuits with a delicate and enveloping taste, embellished with the best chocolate, perfect for breakfast or for a small gourmet break.
With 70% chilli and extra virgin olive oil, the Vincente paté is the best ally for aperitifs. Perfect for filling quiches, this paté is also delicious on a slice of bread.