The soft dough, with its typical refined and mouth-filling taste, combines itself with the delicacy of candied peach with 70% extra dark chocolate drops. The glaze with sugar grains and pistachios completes the work.
A covering made with extra fine white chocolate combines with a delicate pistachio cream, making a pleasant filling. The chopped PDO green pistachio of Bronte complete this fine pastry artwork.
The sweet almonds and the scented Sicilian pistachios are combined with exquisite honey, creating a delicacy ready to be eaten at every moment. The Matador is crunchy and delicious!