A very rare type of caviar, produced from Albino sturgeon. This caviar has a medium to small grain but an illuminating Golden Yellow colour. A smooth textured and well flavoured caviar with a creamy finish
Now anyone can crack a tin with ease, using these stylish and powerful Petrossian Caviar Tin Openers, baring our famous bateau logo. These keepsakes are the perfect size and shape to slide beneath the rim of the tin. Your caviar is only a twist away!
Forged in France, each heavy metal opener is meant to last forever, hopefully unlocking innumerable tins from one generation to the next. A perfect keepsake or the ideal gift for the true caviar lover.
ELEGANCE, IMMENSE COMPLEXITY
Beluga Spécial Réserve® caviar is as rare as it is exceptional. Its large eggs have a smooth texture and a colour that ranges from light to dark grey. On the palate, Beluga caviar has an extremely delicate flavour that’s both silky and highly complex. Its smooth notes give way to subtle hints of hazelnut and finish with a symphony of flavours. With this Beluga Spécial Réserve® caviar, you’ll be tasting one of the finest delicacies in existence.
We’ve commissioned only 100 of these lacquer cases to showcase our Special Reserve Collection: the very best of the best. Each tin is matured to perfection through timeless, ancestral techniques and hand-selected by the Petrossian Family.
You can be assured that these rich and rare caviars have no equal anywhere in the world. Press the polished button and it glides open, revealing six 50g tins of wondrous Petrossian Special Reserve caviar; two each of Special Reserve Ossetra, Special Reserve Alverta and Special Reserve Kaluga Huso Hybrid. The caviar will exceed your expectations and the case will become a treasured keepsake for years and years to come. This is the ultimate gift for the most discerning caviar connoisseur.
COMPLEX AND EXTREMELY ELEGANT
The Ossetra Spécial Réserve® caviar is known for its extraordinary characteristics. Its colour ranges from light and dark amber to honey and even gold, making it a phenomenally sensual caviar. It has a slightly complex flavour that’s extremely elegant and very delicate nutty notes on the finish.