Meringues with coffee and crushed hazelnuts.
Net Weight : 140g
All Saints’ Gingerbread Special Toast & Foie gras.
Slightly firmer than its cousin “the Original”, Toussaint gingerbread is particularly suitable for making toast or developing gourmet recipes.
Ideal partner of foie gras, you can also associate it with cheeses.
Delicious cookies made from rice flour (gluten free) and candied lemon.
Net Weight :160g
Bons Sablés rosemary and parmesan; it is a sweet and savory, ideal to accompany a tea, or the small hunger of the afternoon, even an aperitif accompanied by a champagne or a slightly sweet wine.
Net Weight : 160g
These little cookies with candied orange and cinnamon will take you on a journey into the heat of the holidays.
Open the package, smell … Christmas is already here ! To share with family or friends.
Weight : 150g