Crunchy dark chocolate petals with gold glitter Available in : 68gr and 195gr
Delicious caramels worked and cooked gently with sugar, crème fraîche and butter. Twelve chocolate and raspberry vanilla squares, presented in their vintage case.
Available in 110gr and 420gr box.
Tender dark gianduja with whole PGI Piedmont hazelnuts
Let yourself be surprised and discover the delicious surprises that hide inside the Boissier treat cones.
Milk gianduja with hazelnuts and ‘Flor de Sal’ from Portugal tender milk gianduja with whole PGI Piedmont hazelnuts and ‘Flor de Sal’ from Portugal