Crunchy dark chocolate petals with gold glitter Available in : 68gr and 195gr
Hand wrapped figs puff pastry, stuffed with nuts, sun-dried wild fennel from the Mediterranean hills of Cilento, citrus peels. The whole is flavoured with a soft rhum, distilled from fermented sugar cane juice.
Chocolate grapes
Available in : 70gr, 80gr
Boissier, the inventor of Marron Glacé, perpetuates the legendary recipe of this pearl of confectionery.
Available in box of 7 pieces, 12 pieces, 20 pieces, 30 pieces and 56 pieces.
Exquisite delicacies that can be conserved carried and forwarded at room temperature while preserving the quality of Boissier’s chestnuts.