Chestnut cream Weight : 80gr
Delicious caramels worked and cooked gently with sugar, crème fraîche and butter. Twelve chocolate and raspberry vanilla squares, presented in their vintage case.
Available in 110gr and 420gr box.
Boissier, the inventor of Marron Glacé, perpetuates the legendary recipe of this pearl of confectionery.
Available in box of 7 pieces, 12 pieces, 20 pieces, 30 pieces and 56 pieces.
Tender milk gianduja with whole PGI Piedmont hazelnuts
Exquisite delicacies that can be conserved carried and forwarded at room temperature while preserving the quality of Boissier’s chestnuts.