Cod from Finland, handmade and slow cooked, with the light touch of raisins adding extra layers of subtle sweet flavour.
Cod is rich in minerals such as potassium, essential for the proper functioning of the nervous system and muscular activity, and phosphorous, present in bones and teeth.
Net Weight : 145g
Portosín sardines in extra virgin olive oil with a spicy touch. Handmade
they have a high calcium content when eaten with the thorn (314 milligrams of calcium per 100g of sardines)
Net Weight : 260g
Mackerel from the cliffs of the Gallician Rias in extra virgin olive oil, handcrafted and naturally smoked.
Net Weight : 145g
Octopus from the Galician Rías made with garlic.
Good source of zinc, which helps to stimulate and strengthen the immune system.
Net Weight : 140g
Handmade Portosin sardines in extra virgin olive oil
Source of omega 3. Helps you protect your heart and arteries
Net Weight: 260g
