Bronze glitter for beautiful desserts.
Net Weight : 10g
The Garam Masala spice blend can be used for many Indian dishes. It goes very well with other spices and gives Indian food a classic flavour.
Add the Garam Masala to your food after cooking it, to ensure better flavour development.
Net Weight : 50g
Golden glitter for beautiful desserts.
Rose petals crystallised in sugar You can add these for colour and flavour in chocolate, cake and other desserts.
Net Weight: 40g
You can add edible Organic Sea Buckthorn to you cocktail and to you cakes for flourish flavour.