PEPPER REFILL is the perfect companion to the PEPPER product. Each refill tube contains about 30g aromatic long peppers from the Indonesian island of Java. The Java long peppers have their own distinctive character, as well as the familiar black pepper taste. Grated over your dish, you’ll detect surprising aromas of liquorice, aniseed and cinnamon, with a spicy sensation towards the end. Think of it as a regular black pepper with a twist.
012 Pepper Refil – Java Long Peppers
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BLACK comes with three shimmering KALA NAMAK salt rocks from India. These rocks are truly a secret ingredient – especially in the VEGAN CUISINE – as it adds an eggy, tangy and slightly smoky taste due to its high sulfur content. The flavors make it perfect for many vegan dishes like tofu scramble, chickpea omelets and in various fruit salads.
Grated KALA NAMAK salt also works very well in chaats, chutneys and raitas, but is maybe even more common on savory deep-fried snacks. For an unexpectedly delicious flavor, grate it over your Friday night popcorn. Will turn them into a true RIVSALT gastronomic experience. -
JALAPENO CHILI makes many of us think of Tex-Mex, the exciting mix of Mexican and Spanish food that Tejanos – Texans of Mexican descent – developed in the late 19th century. Tortillas, nachos, and burritos are some mouth-watering examples that are appreciated by more people than those who live in the Lone Star State.
Rivsalt’s green JALAPENO CHILI [Capsicum Annuum] is grown in Spain. The taste is mild, round, and fruity with a heat around 5,000 Scoville units. Sprinkle grated jalapeño over meat dishes such as chili con carne and goulash, season the cheddar cheese sauce and grate jalapeño over your homemade pizza. Jalapeño chili is mild enough to suit most dishes and hot enough to make a difference.Net Weight: 25g
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TURMERIC belongs to the Zingiberaceae family and comes from the Maharashtra state in India.
It is used in many of the same dishes as GINGER and these sun-dried roots complement each other extremely well. They are said to have remarkable health benefits – possibly even more so together with grated PEPPER.
For some extra natural coloring and zing in your cooking, grate the dried roots into a classic curry, a delicious Caribbean sweet potato soup or your breakfast chia seed pudding. Or why not grate and stir into a fresh cocktail or your favorite smoothie? Works great on top of your morning latte, tea or super-healthy detox shot, too.
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RIVSALT [grated salt] is a gastronomic experience and a new way of adding salt to food. Natural Himalaya salt is grated onto the dish with a stainless steel grater of highest quality. The salt and grater become centerpiece of the dining table when placed in the accompanying desk stand made from untreated natural oak.
This the original rivsalt product includes a Japanese style grater, a Himalaya salt rock and a desk stand made from untreated natural oak, all delivered in an attractive cardboard gift tube.
