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  • View:
  • 9
  • 18
  • All
  • Bahia black Pepper (Jacques Vabre)Quick View
    • Bahia black Pepper (Jacques Vabre)Quick View
    • Original Peppers
    • Bahia black Pepper (Jacques Vabre)

    • The fresh, wild and intense flavours of this powerful hot pepper will go perfectly with all types of dishes, mainly savoury. Weight : 70g
  • Black Belem pepperQuick View
    • Black Belem pepperQuick View
    • Original Peppers
    • Black Belem pepper

    • This black pepper comes from Brazil. Its notes of aniseed are woody, supple and pungent and will spice up your marinated meat dishes. Weight : 70g
  • Black Kampot pepperQuick View
    • Black Kampot pepperQuick View
    • Original Peppers
    • Black Kampot pepper

    • When ground with a pestle and mortar, Black Kampot pepper releases its fruity and menthol notes. Use cracked lightly for a daily delightful touch to all your dishes.  Weight : 70g
  • Black Madagascar pepperQuick View
    • Black Madagascar pepperQuick View
    • Original Peppers
    • Black Madagascar pepper

    • A spicy pepper with fruity woody notes. This Madagascar black pepper will spice up poultry, a gratin or simply a tomato salad ! Weight : 70g
  • Black Malabar pepperQuick View
    • Black Malabar pepperQuick View
    • Original Peppers
    • Black Malabar pepper

    • From the Malabar coast, the cradle of many a spice, this black pepper releases roasted sweet notes to enhance scallops, squashes, carrots and desserts ! Weight : 70g
  • Black Matale pepperQuick View
    • Black Matale pepperQuick View
    • Original Peppers
    • Black Matale pepper

    • Floral and ardent. This black pepper comes from Sri Lanka, previously known as Ceylon, a key stop on the spice route. Its flavours of camphor and menthol will spice up grilled red meat deliciously. Simply crush lightly with a pestle and mortar ! Weight : 70g
  • Black Nam Bô pepperQuick View
    • Black Nam Bô pepperQuick View
    • Original Peppers
    • Black Nam Bô pepper

    • Harvested in the province of Nam Bô in Vietnam. This black pepper has woody flavors and fruity aromas. Goes perfectly with oven-roasted poultry, pan-fried foie gras or a fondant chocolate cake. To be coarsely crushed with mortar! Weight : 70g
  • Black Penja pepperQuick View
    • Black Penja pepperQuick View
    • Original Peppers
    • Black Penja pepper

    • The outstanding character and flavour of this black Penja pepper are due to the naturally rich and balanced volcanic soils in which it grows. In 2014, it became the first product of the African continent to obtain Protected Geographic Indication status (PGI). This black Penja pepper will delight your stews, goat cheese and strong flavoured meats. Weight : 70g
  • Black Phu Quoc pepperQuick View
    • Black Phu Quoc pepperQuick View
    • Original Peppers
    • Black Phu Quoc pepper

    • This fiery pepper is harvested on the island of Phu Quoc in Vietnam, also known as the "Emerald Island". It will enhance all your game and poultry. Grind roughly with a pestle and mortar. Weight : 70g
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Contact Info

  • Address:Souidias 51, Kolonaki Athens 10676
  • Phone 1:+30 210 3647643Opens in your application
  • Phone 2:+30 210 9670170Opens in your application
  • Email:contact@finefoodscollection.com / wholesale@finefoodscollection.comOpens in your application
  • Website:finefoodscollection.com

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