Foie Royale is an ethically produced culinary sensation to replace the traditional Foie Gras. Foie Royale is produced from ducks that are raised outside on farms in Germany. They are not subjected to wing clipping or beak clipping, and are fed naturally. German law prohibits the forced feeding or “gavage” of animals. The natural liver, small and dark red in…
Foie Royale is an ethically produced culinary sensation to replace the traditional Foie Gras. Foie Royale is produced from ducks that are raised outside on farms in Germany. They are not subjected to wing clipping or beak clipping, and are fed naturally. German law prohibits the forced feeding or “gavage” of animals. The natural liver, small and dark red in…
Foie Royale is an ethically produced culinary sensation to replace the traditional Foie Gras. Foie Royale is produced from ducks that are raised outside on farms in Germany, enjoying freedom from an early age, with a minimum of 25m² each. They are not subjected to wing clipping or beak clipping, and are fed naturally. German law prohibits the forced feeding…
Foie Royale is an ethically produced culinary sensation to replace the traditional Foie Gras. Foie Royale is produced from ducks that are raised outside on farms in Germany. They are not subjected to wing clipping or beak clipping, and are fed naturally. German law prohibits the forced feeding or “gavage” of animals. The natural liver, small and dark red in…
Foie Royale is an ethically produced culinary sensation to replace the traditional Foie Gras. Foie Royale is produced from ducks that are raised outside on farms in Germany. They are not subjected to wing clipping or beak clipping, and are fed naturally. German law prohibits the forced feeding or “gavage” of animals. The natural liver, small and dark red in…
Foie Royale is an ethically produced culinary sensation to replace the traditional Foie Gras. Foie Royale is produced from ducks that are raised outside on farms in Germany, enjoying freedom from an early age, with a minimum of 25m² each. They are not subjected to wing clipping or beak clipping, and are fed naturally. German law prohibits the forced feeding…
Foie Royale is an ethically produced culinary sensation to replace the traditional Foie Gras. Foie Royale is produced from ducks that are raised outside on farms in Germany. They are not subjected to wing clipping or beak clipping, and are fed naturally. German law prohibits the forced feeding or “gavage” of animals. The natural liver, small and dark red in…
