Creole cooks love chilli in all its forms! Whether it is red, green or yellow, they add it to all their preparations to bring beautiful colours and lots of flavour.
Terre exotique invites you to rediscover these specialities by proposing a green chilli paste prepared with sunflower oil, ginger, salt, spirit vinegar, a little garlic and lemon.
The marmalades and the preserves have an unveiled taste and quality, because they are made only with fresh fruits and sugar. They are perfect for a genuine breakfast.
The marmalades and the preserves have an unveiled taste and quality, because they are made only with fresh fruits and sugar. They are perfect for a genuine breakfast.
The marmalades and the preserves have an unveiled taste and quality, because they are made only with fresh fruits and sugar. They are perfect for a genuine breakfast.
The marmalades and the preserves have an unveiled taste and quality, because they are made only with fresh fruits and sugar. They are perfect for a genuine breakfast.
The marmalades and the preserves have an unveiled taste and quality, because they are made only with fresh fruits and sugar. They are perfect for a genuine breakfast.
The marmalades and the preserves have an unveiled taste and quality, because they are made only with fresh fruits and sugar. They are perfect for a genuine breakfast.
Pure happiness! 50% IGP Piedmont hazelnuts in good chocolate, a mixture of finesse and gluttony! This subtle and slightly bitter Intense Dark Cream will delight chocolate lovers.
This is the new collection “L’Unique BIO” from Confiture Parisienne.
A perfect spread that you can combine it with on a slice of bread or for savoury flavor with salmon eggs, a slice of smoked salmon and with sheep milk cheese.