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A La Molina assortment of little stuffed chocolate eggs with different flavours and fillings:
Pistachio : white chocolate shell with matcha tea, filled with creamy pistachio
Yuzu :white chocolate shell with orange, filled with creamy yuzu
Coffee: white chocolate shell with coffee, filled with creamy coffee
Raspberry : white chocolate shell with raspberry, filled with creamy raspberryWeight : 4*195gr
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The three-layer Chocolate Egg is comprised of 3 layers of chocolate decadence: cocoa 40% min.
1. Blond Chocolate layer (min. Cocoa 40%)
2. Milk gianduja layer
3. Milk Chocolate layer (min. Cocoa 64%)You will find a special gift inside – a regenerated cotton shopper bag with the exclusive La Molina print.
Weight : 1.8kg
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The three-layer Dark Chocolate Egg is comprised of 3 layers of Dark chocolate goodness:
1. Dark Chocolate layer (min. Cocoa 64%)
2. Milk gianduja layer
3. Grained hazelnuts from Piedmont. (PGI Piedmont hazelnuts)You will find a special gift inside – a regenerated cotton shopper bag with the exclusive La Molina print.
Net weight : 1.8kg
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The After Eggxiting® gift set is a set that has just the perfect amount of caviar to brighten up your evening. This set includes two Eggxiting® that each contain 12g of caviar. Eggxiting® is a Petrossian innovation. This little jar is paired with Petrossian vodka miniatures and two mini individual tasting spoons that can be taken anywhere, providing you with new occasions and locations for a caviar tasting: at cocktail hour, during a picnic, or for a romantic dinner…
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A covering made with extra fine white chocolate combines with a delicate pistachio cream, making a pleasant filling. The Sicilian chopped pistachios complete this fine pastry artwork.
Gift Box 900g
Product Code COL707F
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A fragrant 70% extra dark chocolate and a chopped Sicilian pistachio coating, over a pistachio cream filling make this sweet a high pastry artwork.
Gift Box 900g
Product Code COL716F
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The coating made with 70% extra dark chocolate and chopped chocolate of Modica covers a soft and scented dough, filled with chocolate of Modica cream. The wrapper is royal and elegant like its name.
Gift Box 900g
Product Code COL900F
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The lightness of the dough combines itself with an exquisite white chocolate cream filling. The coating, also made with extra fine white chocolate, completes this artwork of sweetness and magnificence.
Gift Box 900g
Product Code COL800F
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With pieces of pineapple and apricots, magnified by a glaze with Sicilian pistachios and sugar grains. The Easter dove Les Fruits is hand-wrapped with the classic Vincente white paper.
Hand wrapped 750 g
Product Code COL001
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A 70% extra dark chocolate surface covers the soft dough, which is enriched with extra dark chocolate drops and hand wrapped with velvety brown paper.
Hand wrapped 750 g
Product Code COL002
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The candied Sicilian blood orange and sugar grains are nestled in a 70% extra dark chocolate surface. The filling made by extra dark chocolate drops and candied blood orange turns this sweet into a sensorial experience.
Hand wrapped 750 g
Product Code COL008
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A soft dough flavored with citrus fruits, filled with fresh candied Tangerine of Ciaculli. It is handmade and it is the most suitable choice for the ones who appreciate a simple and genuine taste.
Hand wrapped 750 g
Product Code COL007
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Fine white chocolate and candied wild berries fill the surface of a soft dough. The cake, hand wrapped with care, is enveloped in a violet paper.
Hand wrapped 750 g
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With crunchy glaze covered with Sicilian almonds and sugar grains. The preserve envelops a soft and scented dough, filled with candied fresh Sicilian orange and delicious raisin.
Hand wrapped 750 g
Product Code COL003
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A refined box enshrines a dove coated with 70% extra fine dark chocolate and a jar of exquisite blood orange marmalade.
Box 750g + 260g
Product Code COL103
