Grown on small plots by numerous independent farmers, these vanilla beans are fabulous and extremely rich in flavor.
Tasting notes: traditional deep creamy vanilla aroma with subtle hints of cocoa.
Includes 2 pods
Vanilla from Tanzania
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Harvested on the Malabar coast then smoked using beech wood. This strong pepper has smoky and woody notes. Crack roughly with a pestle and mortar. Try it with duck breast, salmon or grilled steak.
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Its pod is thicker than Bourbon vanilla and its aroma is more aniseed. Its flesh has a characteristic prune perfume. Use as you like in sweet or savoury dishes.
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The outstanding character and flavour of this black Penja pepper are due to the naturally rich and balanced volcanic soils in which it grows. In 2014, it became the first product of the African continent to obtain Protected Geographic Indication status (PGI). This black Penja pepper will delight your stews, goat cheese and strong flavoured meats.
Weight : 70g
