TRADITIONAL BALSAMIC VINEGAR OF MODENA “AFFINATO”

Derived from cooked must only, Traditional Balsamic Vinegar of Modena DOP “Affinato” is both unique and precious. The long, slow aging, in series of ancient casks created from different types of woods, according to the ancient “decanter and refill” system gives this precious liquid its density and roundness, enriched with pleasant spicy and woody notes and intense aromas of ripe fruit.

Ingredients: Must of cooked Trebbiano and Lambrusco grapes

Ageing: A minimum of 12 years

Serving Suggestions: risotto, fresh pasta, vegetable soups, eggs, fresh and matured cheeses, white and red meats, fresh fruit salad and desserts

SKU: 280008 Category:

Additional information

Size

100 ml

Shelf life

10 years

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