Bitter cocoa, grappa, vin santo, rum and gianduja
The House of Amedei approaches the creation of these small gems with the same idea that makes its chocolate so special. Attending to the cocoa beans, fruits, liquorice and rhubarb immediately, with the experience of one who knows that the freshest ingredients need to be processed quickly to fully retain their incredible quality. You can lose yourself in the variety of shapes, colours, aromas, and tastes of Amedei’s pralines.
Net Weight : 120g
| In this package | Tartufo (Hazelnut, Bitter Cocoa No Alcohol), Capriccio (Wine Flower, Grappa Alcohol), Vin Santo (Vin Santo Alcohol), Delizioso (Hazelnut Cream No Alcohol), Passione (Rum Alcohol) |
|---|---|
| Shelf Life | 8 months |
| Net Weight | 80g/2.81oz |
Milk chocolate | delicate blend
Toscano Brown, the founding member of Amedei’s milk chocolate family. An ode to childhood memories obtained from an exclusive milk blend. The creamy, vanilla-ish flavour of milk and cream is made extra memorable by a fabulously rich taste.
Extra Dark Chocolate 63% | floral blend
Toscano Black: the “Manifesto” dark chocolates from Amedei, obtained from a blend of Trinitario and Criollo with different percentages of cocoa. Each of them is an invitation to taste the most classic of chocolates: crisp crisp cracking sound, distinctive notes obtained from masterfully processed beans and the clean sensation they leave on the palate are what makes them unforgettable. A magnificent 63% blend, with a taste that is full, rich, lingering and creamy
Box of 12 Chuao Napolitains – extra dark chocolate 70%
Immerse yourself in a tasting journey to discover our chocolate with this small box containing 12 Napolitains and let yourself be surprised by the flavour that chocolate will give you. Chuao, it wasn’t easy for Amedei to purchase and process these beans, and “tame” the wild bean, which had never been tasted in the pure form. Afetr 20-day aging period, this chocolate – unlike any other – continues to develop and improves its acidity and aroma.
Extra Dark Chocolate 70% | robust
Amedei’s Crus come from defined production areas, since they are the result of a particular climate and sunshine in specific regions, just like grapes. Thus, each of them carries its own individual characteristics and distinctive flavor and can be considered as the most immediate, “wildest” expression of their cocoa beans. Each variety represent a part of the currently existing genetic diversity of cocoa plants, as they are all obtained from the beans that best retain the characteristics of each tree type, selected and grown to precise standards by the producers in their countries of origin. The beans of this chocolate come from Ecuador. Its crisp cracking sound marks the start of a surprising journey into taste, with reminiscences of the forest, the flavour of pistachio and accents of exotic fruits.
