Smoked paprika powder from Murcia, Spain, made of dried round bola peppers. It has a gorgeous red colour and a delicious smoky flavour.
This paprika powder is perfect for making Spanish stews, omelettes, fish and vegetable dishes.
Net Weight : 50g
Sweet Paprika
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Crunchy and aromatic
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Coriander can be used whole or crushed in a mortar, and mixed with other spices like cumin, cinnamon, pepper and fresh herbs.
Net Weight 35g
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Freeze-dried raspberry bits are used in this intense dessert-enhancer for a sweet yet tart taste and colour. Mix in icing, glaze or cream. Sprinkle to decorate cupcakes, cakes, macaroons, ice cream and confectionery.
Net Weight : 12g
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From the forest gardens of Develapola in Sri Lanka
Ginger is a root crop and ours is grown ecologically in the Develapola group in the Gampaha district of Sri Lanka.
Ginger has a warm, spicy and sweet aroma that, both fresh and dried, plays a vital role in Asian cuisine. At home, powdered ginger is often used in pastries, soups, marinades and smoothies. Chopped ginger is suitable for mixing with other spices and can be used as an alternative to fresh ginger.
Net Weight : 50g
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Ground green cardamom, ready to use
While black pepper is called the spice king, cardamom takes the title of the spice queen, partly because of the importance it has held in the spice trade, but also because it is the second most expensive spice in weight after saffron. Cardamom is expensive because it grows in remote places.
Net Weight : 30g
