Spring box #3

Bornibus – Dijon mustard 250g
Maison Toussaint – Gateau aux epices ‘ Coeur Fondant
Gianduja’ 250g
Marchessi – Confetti Rossi 130g
Marabissi – Torta di Siena (sour cherries and chili cake) 100g
Fratelli Freni – Mostaccioli Candied Fruit 180g
Famille Perrin Cotes du Rhorne Riserve Rouge 750ml
Rivsalt – Spice Grater
Rivsalt – Taste Jr Rock Salt 150g
GLP – Pure Thyme from Crete 265g
El Carrascal – 12/18 handmade peppers in can 255g
FFC medium flower bouquet and medium box



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