Prato Biscuits – also commonly known as cantucci or cantuccini – are part of the Tuscany confectionary tradition that sees them as a perfect end meal in combination with Vin Santo.
Dark Chocolate Biscuits are a greedy flavor variant of the Biscotti di Prato, with which they share the same identical dough.
Prepared with just 4 simple ingredients : flour, sugar, dark chocolate and free range eggs. They do not contain preservatives, animal fats or vegetables fats.
– for end meal with Porto, Marsala, or Sherry
– for snack or breakfast with coffee or tea, cappuccino, fruit juice
The Crown Assortment is a luxurious extension of The Classic Tea Bag Collection (pages 34-40) and draws design inspiration from the same range of precious vintage Indian textiles. The round gift box is available in 3 assortments each containing 36 individually wrapped tea bags: