A “Capicollo” is remniscent of a round, loaf-shaped product with filling.
Here, you will find a soft paste of figs, crunchy grains of green Bronte pistachios and fragrant roasted almonds. The addition of spiced rum gives an intense aroma to the product. Excellent as a dessert if combined with an aged marsala or with an agricultural rum.
Both crynchy and melting, discover the Froufrous !
Delicious small candies made of laminated sugar, shaped like small colored berlingots.
Assortment de flavours: apricot, apple, rasperry, cassis and cherry.