Parc Monceau
Discover all the magic of a summer in Paris in a collection of 3 jars. Confiture Parisienne was inspired by Parisian gardens and its flora to create a poetic collection.
Our Parisian stroll ends in the Parc Monceau, in the shade of a flowering banana tree which inspired us to create an exceptional Banana-Rum recipe with a touch of vanilla to accompany your piña colada.
Weight: 250g
Additional information
Tasting Tips | Sweet : On your toasted brioche, plain yoghurt or as a surprise ingredient in your next fruit tart. |
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