Molino Picual has aromas of banana and tomato with a balanced cayenne pepper finish on the palate.
Olive Varieties: Picual Time of harvest: November Origin: Ácula, Granada, Andalucía, Spain Weight : 500ml
Arbequina Extra virgin olive oil pressed with mandarin 10%.
This oil pairs beautifully with poultry, fish, roasted vegetables, and can be worked into sweets that call for both oily and citrusy aromatics.
Weight : 250ml
Arbequina Extra virgin olive oil pressed with lemon 10%.
This oil pairs beautifully with ceviche, fish, or soups, and can also be worked into any dressing or marinade that calls for both citrus and oil.
Extra virgin olive oil with Tuber Brumale truffle juice, a pleasant, soft and fragrant oil, a pure delight for truffle lovers.
Net Volume : 20 CL
This balsamic cream is based on white balsamic vinegar but it sparkles with golden glitter and a rich, valuable auric hue! It can be poured over your preparations, directly on your plates or even give a glittery side to your sauces and coulis!