Millésime Rosé Champagne

Golden jam? You should have thought of that and Confiture Parisienne did it. Shiny like a Christmas ball, bright as a glass of champagne. It’s made with rosé champagne lightly topped with white Muscat grapes, Pinot grapes and Madagascar vanilla.

A perfect jelly that you can combine it on a toast, pancake scone , cottage cheese or for savoury flavour ideal is cold cuts and all kind of cheeses.

Jar 250g.

SKU: 490008 Category:

Additional information


Pomegranate, apple, grapefruit, cane sugar, honey, lemon, citrus pectin, allspice, vanilla.

Tasting Tips

Sweet: On toast, pancake, scone, or cottage cheese. Savoury: With cold cuts and all kinds of cheese.


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