Weight : 70gr
Caramelized milk gianduja with hazelnuts and salted toasted almonds tender caramelized milk gianduja with salted toasted almonds
Milk gianduja with hazelnuts and ‘Flor de Sal’ from Portugal tender milk gianduja with whole PGI Piedmont hazelnuts and ‘Flor de Sal’ from Portugal
Exquisite delicacies that can be conserved carried and forwarded at room temperature while preserving the quality of Boissier’s chestnuts.
Composed of the traditional candied chestnut of Naples, find different flavours of this inevitable and sweety delicacy: vanilla, chocolate, rhum and cognoc.