Lo Spaghetto

Mulino Marino pasta is made with the Senatore Cappelli monovariety of flour, sourced from Italian farmers and stone-ground, leaving all the nutrition of the original grain inside. The bronze-cut pasta undergoes a slow drying process in Gragnano, Naples and is made with spring water from the Lattari mountains, Campania. It is certified organic.

Weight : 500g

SKU: 047-0022 Categories: , Tags: ,

Additional information

Organic

Bio

Storage

Keep in a cool and dry place, away from sunlight

Reviews

There are no reviews yet.

Be the first to review “Lo Spaghetto”

Your email address will not be published. Required fields are marked *