Use them to decorate cupcakes, cakes, ice cream and confectionery.
Net Weight : 50g
Konditor pistachio
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IGP certified black pepper from Penja Valley – arguably the best black pepper in the world.
The black peppercorns from Cameroon have a fresh spice aroma with forest undertones of wood, musk and smoke. The taste is refined and strong, with a round and warm finish. Black Penja is extremely suited to dishes with eggs, prawns, lamb and goat and even cheese and strawberries. Considered by many as the best black pepper in the world, this IGP certified black Penja is a great addition to the Christmas/Easter table.
Net weight: 50 g
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Hot, brown mustard seeds that can be used whole or crushed
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Nutty, bittersweet seeds
Caraway has been a staple spice in the European kitchen for several thousands of years, and with the new Nordic cuisine movement, this bittersweet spice has its renaissance. The closed-umbrella shaped, nutty seeds can be found growing wild in Denmark and are now immensely popular in bread, cheese, meat and vegetable dishes.
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Real C5 quality cinnamon – delicate and aromatic from cinnamon farmer Ananda in Sri Lanka
Mill & Mortar only sells real cinnamon from Sri Lanka (Cinnamomum Zeylanicum) – simply because it tastes better. True cinnamon – great quality, great taste – has a sweet, warm taste and a delicate wafting aroma. All real cinnamon is hand-cut as opposed to Kassia cinnamon, which can be processed mechanically.
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