Fragrant cookies decorated with chopped dried fruits, covered with chocolate and enriched with a soft ganache. It is a simple and delicate dough, made only with flour, fresh eggs and dairy butter.
The fragrant pistachio of Bronte and the Sicilian Almond and the scent of Sicilian tomato are the best of the season enshrined in our savory artisanal pestos. Prepared to enrich every dish.
A fragrant 70% extra dark chocolate and chopped PDO green pistachio of Bronte coating, over a PDO green pistachio of Bronte cream filling make this sweet a high pastry artwork
The extra fine white chocolate combines itself with the scent of candied wild berries. The elegant box enshrines together with the dove a delicious jar of white chocolate cream.