Craquelin-style Croustissian

The craquelin-style Croustissian® are made in Brittany according to a secret, traditional recipe. Free of salt and butter, they let caviar, salmon, salmon or trout roe and tarama take centre-stage by highlighting the pureness of flavour and adding a crunchy base. The beautiful, golden colour will bring a delicate touch to your table for the perfect gourmet aperitif.

Weight : 55g

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