Violet Chocolate Petals with crystallized violet Weight : 70gr
Caramelized milk gianduja with hazelnuts and salted toasted almonds tender caramelized milk gianduja with salted toasted almonds
Milk gianduja with hazelnuts and ‘Flor de Sal’ from Portugal tender milk gianduja with whole PGI Piedmont hazelnuts and ‘Flor de Sal’ from Portugal
Composed of the traditional candied chestnut of Naples, find different flavours of this inevitable and sweety delicacy: vanilla, chocolate, rhum and cognoc.
Let yourself be surprised and discover the delicious surprises that hide inside the Boissier treat cones.