Buffalo mozzarella
A classic Italian cheese which has a delicate and fresh flavour which is now made from the milk of Catalan buffaloes which graze in the Empordà region.
Weight : 125 gr
Additional information
Wine - Pairing | Ideally accompanied by fresh white wines or light beers. |
---|---|
In the kitchen | An excellent choice of cheese for hot weather, ideally in cold mediterranean dishes or added to pizzas at the last stage of cooking. |
Reviews
There are no reviews yet.