Guara is a relatively new Spanish almond species that is fast gaining popularity in Spain and other parts of the world. These delicious Guara almonds have a natural sweetness and fat content, giving this roasted brown nut a wonderful crispness. Taste-wise, it is similar to the sweet and mild flavour of the Marcona almonds with the added benefit that it almost never generates bitter almonds. Roasted with organic rosemary for a spiced herb flavour.
Net Weight : 100g
| Ingredients | Organic Almonds 94%, Organic Extra virgin olive oil, Organic Rosemary 0.9%, Sea salt 0.4%. |
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From the forest gardens of Develapola in Sri Lanka
Ginger is a root crop and ours is grown ecologically in the Develapola group in the Gampaha district of Sri Lanka.
Ginger has a warm, spicy and sweet aroma that, both fresh and dried, plays a vital role in Asian cuisine. At home, powdered ginger is often used in pastries, soups, marinades and smoothies. Chopped ginger is suitable for mixing with other spices and can be used as an alternative to fresh ginger.
Net Weight : 50g
Pul Biber chili flakes have a vibrant red color and a mild and fruity taste with subtle notes of cumin. Also known as Aleppo pepper, Pul Biber is often used as a table spice in Turkey. The red chili is dried and the seeds are taken out before being crushed into beautiful red flakes. Pul Biber belongs to the milder varieties of chili, rating only 5-10,000 on the Scoville scale. Sprinkle directly onto food or add during cooking.
Net Weight : 45g
Italian almonds with summer truffles and sea salt. Great as a solo party snack accompanying wine or drinks, and as hors-d’oeuvres with hard cheese. These truffle almonds can also be shred or sliced to spruce up appetisers, eggs or pasta dishes.
Net Weight : 100g
Crispy, roasted and caramelized almonds. A completely oldschool and classic snack, not to be missed during the winter months.
Net Weight: 100g
