Born for the celebration of the 400 years of the Giusti family production, the “Quarto Centenario” is a balsamic of extreme fullness, deeply aromatic, with scents of ripe fruits, accompanied by notes of tobacco, roasted coffee and hints of wood, thanks to its long ageing.

Ingredients: Cooked grape must, aged wine vinegar

Ageing: In series of antique small casks, dating back to the 1800‘s. Extracted once a year in a limited quantity

Serving Suggestions: caprese, sauces and slow cooked stews, matured cheeses and pasta, fruit salad and desserts