Those candy sugar sticks are the result of a natural crystallization process. They are an original and elegant way of sugaring your teas, coffees and hot drinks.
Net Weight: 50g
Sugar in the shape of butterflies to hang on the rim of the cup, white and amber.
Net Weight : 180g
Sugar in rose shapes
Sugar in Flower Shapes Refil Net Weight : 170g
Mix of small and large white, amber and pink “roses” sugars.
Net Weight : 160g