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- Sugar
Sparkling Sugar
- Sugar crystals that burst in the mouth! Ideal with chocolate truffles, frothy desserts or with a spoon. Weight : 100g
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- Sugar
Sugar from coconut flower
- This sugar comes from the sap of the flowers of coconut palms. Use it pure in your desserts, unheated, to fully appreciate its caramel aroma and subtle coconut scent. Weight : 120g