Spices and Dried Nuts
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Assortment of half-spheres shaped sugars, white amber & pink, with 1 plexi sugar stand with 1 stainless steel.
Net Weight : 240g
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Lampong black pepper is perfect for those who appreciate spicy and powerful peppers. Woody vegetable notes. Use Lampong black pepper to spice up a risotto, a fricassé of vegetables and mushrooms, grilled meat or fish.
Weight : 70g
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The art of the table is also the art of sugar. The Canasuc “Boulier”(Abacus) is an exceptional gift. It consists of 3 rods that allow you to present the sugars in an original and creative way. Its seductive curves and rounded lines reveal its elegance. A sweet pleasure that accompanies cappuccino, espresso or café latte. Innovative sugars made in France near Fontainebleau.
Content description: Assortment of molded sugar candies, half-spherical, white and amber, with 3 rod support, resembling the iconic abacus shape. 1 Plexiglas holder with 3 stainless steel rods and 96 white-amber molded sugar half-spheres of 3 different sizes.
Net weight (sugar): 240 g
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The candy sugar sticks gently dip into a tea or coffee. They melt slowly to the rhythm of a relaxing afternoon, or swirl cheerfully in a gourmet snack! The candy sugar sticks are emblematic in the Canasuc range. The presentation of the candy sugar bowl is a truly original gift idea for lovers of the art of living!
Content description: 1 plexiglass holder, with a stainless steel rod and 16 candy sugar sticks
Net weight (sugar): 105 g
Sugar weight per unit: “expresso” sticks : between 4 g and 6 g – “tea” sticks: between 8 g and 10 g -
Aromatic herb with flavours of thyme and lemon.
Lemon thyme, as the name suggests, is a lemon-scented herb. It can be used as an aromatic garnish or a fragrant spice that imparts a slight tangy flavour of lemon and thyme to your savoury dishes. It can also be used like regular thyme, and blends well in most types of meat, fish and vegetable preparations. You could also use this scented herb in desserts with baked or marinated fruits.
Net Weight : 18g
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Originally from northern Congo, Likouala pepper, also known as “Ashandi pepper”, is harvested by the Baakas tribe. Ashanti pepper grows in the wild on vines which creep up more than 20 metres high. Outstanding lingering taste. Used in the traditional Congolese dish: “Ashanti grilled chicken”.
Weight : 70g
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From Indonesia, this long pepper has an elongated shape and is also known as a catkin. Its hot and spicy flavour encompasses delicious notes of cinnamon, liquorice and aniseed. Grate it or crack it over lamb dishes, tomato sauce and your desserts!
Weight : 50g
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Madagascar black pepper, also known as Voatsiperifery wild pepper, is harvested by hand from long climbing plants that can reach up to 20 metres in height. The harvest is done by Madagascan communities in the primary and secondary forests on the island. This Madagascar black pepper is very aromatic, with woody and citrus notes, and is only slightly spicy.
It will perfume any briny dish, meat, or sauce, and can also be enjoyed in a dessert with chocolate, for example.Fleur de sel with mentholated thyme is a Petrossian creation that unites the purity of salt from Camargue with local Armenian herbs. The mentholated thyme that grows on the high Armenian plateaus has a characteristic freshness, while the fleur de sel from Camargue is harvested by hand in the summer, from the top layer of the salt marshes. Thanks to the Armenian minty thyme, this fleur de sel will season your dishes with a highly perfumed, extremely fresh touch. You can sprinkle it on top of fish, salads, sauces or even grilled meats and fresh cheeses.Weight : 50g
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Discover Petrossian’s Madagascar Bourbon vanilla. Cultivated in Madagascar, the pods of this vanilla come from the orchids of the Vanilla planifolia species. Petrossian has selected the best pods that are 16 cm in length and contain a vanillin rate of 2% or more. Madagascar Bourbon vanilla has aromas of fruit and cocoa that linger on even after cooking.
Weight : 8g
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These surprising green peppercorns are first preserved in brine then dried. This makes them crunchy and tasty, a perfect addition to your home-made tapas or canapés. Indulge and present these delicious peppercorns as nibbles alongside a bowl of spicy peanuts !
Weight : 25g
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Marjoram is known for its mild avour with notes of citrus and sweet pine, and it adds depth to any tomato-based dish. It is also ideal for use in pasta dishes, atop pizza, in veggie balls and meatballs and for seasoning vegetables, soups, sh or beans.
Net Weight : 15g
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Breakfast is a very important moment to start the day well, take the time to rest and replenish your energy! Melt sugar in the shape of a croissant, a cup or a brioche in your morning coffee, to enjoy a gourmet breakfast before the rush of the day. Embark on a Parisian universe of a café on the terrace, to take time for yourself.
Product description: molded sugar in the shape of a croissant, brioche and cup, assorted white and amber cane sugar
Number of sugars in the box: 16 white, 16 amber
Net weight: 90 g -
Mermaid’s Bite has won the first place in the “Best Grill Spice” category at The Danish BBQ Championship.
Mermaid’s Bite has a fresh and sublime flavour that marries well with fish, grilled vegetables or light meat. This blend has notes of mint and citrus on a base of green fennel, coriander and three kinds of seaweed. The “bite” comes from a touch of chili. Can also be used to enhance fish-fingers, fish cutlets, soups and breads.
Net Weight : 40g
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Mexican vanilla can be enjoyed equally well in a dessert as on marinated scallops. Cultivated in Mexico, the beans come from the orchids of the Vanilla planifolia species and are produced according to agroecology standards.
Petrossian decided to opt for excellence by selecting only the pods that are between 18 and 22 cm, with a humidity rate of 30 to 33% and an exceptionally high rate of vanillin-minimum 3%. Mexican vanilla has strong aromas of fruit, spices, and cocoa that linger on even after cooking.Weight : 10g
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This chilli pepper is obtained by crossing two varieties of extra strong chilli peppers. Be warned, it will not leave your tastebuds unscathed! Spices up sauces, chili con carne, pizzas and flavoured oils.
Weight : 12g
