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- Caviar Essentials, Petrossian, Petrossian
- You can't have caviar without blinis and crème fraîche. Our light cakes and tangy cream have been hand-selected to match our sensational caviar. Our blini - light little pancakes - make a marvelous supporting player for our precious caviar and fish roe. Our crème fraîche makes a fresh, light enhancement to roe, whether spread on a blini or dolloped on…
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- Caviar Essentials, Petrossian
- These blinis are hand-made using high-quality ingredients. The blini dough is made with eggs, milk, and flour. The dough is then cooked in a pan and cut into large 15cm diameter circles creating beautifully thin but fluffy blinis. Blinis should be enjoyed warm (three minutes in a warm oven or in the toaster). They're the perfect base for all sorts…
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- Caviar Essentials, Petrossian
- These blinis are hand-made using high-quality ingredients. The blini dough is made with eggs, milk, and flour. The dough is then cooked in a pan and cut into little circles creating beautifully golden, mini blinis. Blinis should be enjoyed warm (three minutes in a warm oven or in the toaster). They're the perfect vessel for all sorts of delicacies and…