A red wine of good intensity, the Aguaribay Malbec’s intense aromas resemble ripe cherries and raspberries that combined with the slight vanilla, give elegance and fineness to this wine. On the palate, it appears soft and silky, with round tannins. It is a wine of a medium structure, thought for a short guard, because the freshness and smoothness are its major virtue. Ideal with red meats, plates of medium flavors and hard chesses.
The style of Baron Edmond has evolved over the years, from a heavily barrel-influenced blend that was overtly smoky and rich to a more complex, elegant and altogether more sophisticated wine. The 2017 feels so compact and elegant with supple tannins and a beautiful sense of restraint and confidence. It does seem to get better and better with each passing vintage.
It has delicate aromas of blackberry, blackcurrants, cedar wood and forest floor and a classically structured mouthfeel with a supple texture, complex layers and a focused linearity on the finish.
A delicious partner with beef sirloin, parsnip puree, potato fondant and grape pomace jus.
This Château Clarke 2010 has a beautiful intense purple color with a purple border. The nose is dominated by a character of fresh fruits (blackcurrant, cherry, plum), associated with finely vanilla and spicy notes (clove). The attack is frank and ample, the tannins are very dense and fine, the signature of a great vintage.
The Cave Privée of Château Clarke is a red wine from the region of Listrac-Médoc in Bordeaux.Powerful taste with a nice balance between acidity and tannins.This wine generally goes well with poultry, beef or game (deer, venison).
The 2016 vintage expresses an intense aromatic complexity on the nose. The mouth reveals a subtle, very melted, elegant woody note with fine tannins. The black fruits are remarkable for their freshness.
A red wine with deep crimson color. The nose is expressive and intense, with fresh fruit (black currant and plum) aromas, a touch of menthol, and delicate hints of oak. The wine starts out rich and full-bodied, going on to show considerable elegance and a fine balance between well-focused, velvety tannin and acidity that contributes freshness and length.
Classique is the second wine produced at Rupert and Rothschild Vignerons, in Simonsberg South Africa. The partnership was formed in 1997 and now produces three wines, all of which are richly concentrated, complex, yet contrasting. Classique is always based on a Bordeaux blend, and traditionally has consisted of almost equal amounts of Merlot and Cabernet Sauvignon. This wonderfully complex and smoky wine offers immediate charm, alongside the potential to cellar for a decade from vintage.
Aromas of red plum, raspberries and cherries are prominent, layered with forest floor and oak spice expressed as toasted caramel and walnut. The palate has a fresh red fruit core with soft-textured tannins and good persistence. Pair this delicious wine with an oak-smoked duck breast, roasted baby beetroots, beetroot puree, crispy Jerusalem artichokes, and a roasted cherry jus. The earthiness of both the artichokes and the beetroots, complimented by the jus will round off this wine beautifully.
The elegant Croix des Laurets Baron Edmond de Rothschild shimmers into the glass with bright purple, transitioning into garnet red. The first nose reveals notes of blackcurrants, blueberries and blackberries. The fruity components of the bouquet are joined by notes of barrel aging such as even more fruity-balsamic nuances.
This wine delights with its elegantly dry taste. It was bottled with exceptionally low residual sugar. As you would expect from a wine premium and site wine segment, this French naturally enchants with the finest balance despite all dryness. Excellent taste does not necessarily need a lot of residual sugar. On the palate, the texture of this well-balanced red wine is wonderfully powerful. The finale of this red wine from the wine-growing region of Bordeaux, which is well capable of aging, finally captivates with extraordinary reverberation.
Drink this red wine from France best tempered at 15 – 18 ° C as a companion to vegetable couscous with beef meatballs, veal boiled beef with beans and tomatoes or braised chicken in red wine.
A classic Argentinian Malbec, it has an intense color with purple tones, typical of this variety. The nose is expressive, dominated by fruity aromas of plums and cherries, and floral aromas of violets characteristic of Uco’s Malbec. The attack is round with fine and dense tannins which give a magnificent center in the mouth. The mineral character, the freshness, the subtle contribution of oak and its long finish, make this wine an example of quality, elegance and excellence.
A fair and elegant wine! Its 70% Sauvignon Blanc, fresh, tangy and thirst-quenching, temporizes the 20% Muscadelle and Semillon, used for their floral and honeyed side, while the Sauvignon Gris, present at 10%, brings a lot of balance and fruit.
Ideally located in the prestigious Rapaura of N.Zealand sector, the Rimapere vineyard benefits from an exceptional terroir that covers 26 ha comprising of 22 ha of Sauvignon Blanc and just 4 ha of Pinot Noir. Its perfectly balanced tannic texture is complemented by ripe flavours of cherry and other fruits, as well as beautiful acidity.
The first vintage of a rare selection of Sauvignon Blanc from Rimapere in New Zealand! A sauvignon blanc of exceptional purity!
“Plot 101” refers to the perfectly exposed plot of this vineyard with its magical and exceptionally preserved decoration. Crystal-clear rivers, unspoiled forests and a marine horizon thus provide optimal conditions for the vines and have enabled New Zealand to become a must on the wine list of the world.
On the borders of New Zealand, ideally located on the prestigious Rapaura road , in the southern part of Marlborough, Rimapere Sauvignon Blanc expresses all the typicity of this great Sauvignon Blanc terroir with a fresh and intensely aromatic wine, with a subtle bouquet of lemon and grapefruit.
Silver medal (92 points out of 100) at the Decanter World Wine Award 2020
Voted best sauvignon blanc in 2017 and 2018 at the Best World Wine Competition *, this elegant white wine is accompanied by extraordinary finesse.